You are doing the background work right—exercise, eating and beauty sleeping—so you are already halfway there to being breathtakingly beautiful on the big day. Now, for the carefully-studied advice to ensure that you are also the on-trend bride.
Brides are channelling Deepika ‘Mastani’ Padukone’s heartbreakingly dewy natural look, with barely done eyes and an almost-nude lip. Of course, we are not fooled, so invest time in finding the right palette to let your natural beauty shine through. A light foundation and powder to conceal any blemishes, and mineral eye shadows for shimmery texture, without being loud. Keep the lips neutral in light pinks, peach or toned-down coffee.
Almost taking centre-stage today is the brow, so fill them in a strong shape. For inspiration, look no further from superwoman Amal Clooney.
If your diva self from a couple of years back doesn’t let you go off the smoky eyes and red lips, go ahead and indulge at your mehendi ceremony. Continue reading “Bridal Look”
Heavenly Honeymoons – Build Forever Memories With That First Trip Together
How glorious to get away with your new partner after the seemingly endless, and quite definitely a little stressful, manoeuvrings of the wedding. Couples today like to plan this most anticipated outing together based on a shared interest; sometimes it is food, sometimes it is history, and sometimes adventure, and it always comes with the excitement of that first shared experience.
San Sebastian, Spain:
Set near the France border town of Biarritz and a few hours by car/train from Barcelona, the coastal Basque town of San Sebastian offers easy access from other popular destinations. But once you are here, it would take a great deal temptation to pull you away from this quaint coastal town set on the Bay of Biscay that is a foodie seventh heaven. Apart from the beautiful beaches and an easy-going atmosphere, San Sebastian is a base for globally top-rated chefs and is home to an upscale tapas called the Pintxo. So, it could be a decadent vacation with great wine and world-class food.
Galapagos islands/Peru, South America:
How does swimming with sharks and sea lions sound? Or hiking up a mountain for spectacular views of an ancient citadel? For adventure fans looking for a honeymoon to remember, the Galapagos islands, which is in Ecuador territory, or a less than three-hour hike up Peru’s Huayna Picchu, which offers breathtaking views of the Inca civilisation structures on the nearby hill of Machu Picchu, will surpass all expectations. Continue reading “Offbeat Honeymoon Destinations”
Gone are the days of the wedding cuisine comprising cauldrons of biryani and racks of delicious kebabs. Today, the menu feels like a carefully chosen extension of the location and decor, so it is refined, but also playful.
Five-star caterers across the country offer a variety from Indian with a twist, to East Asian, European or Arabic. The common denominator is freshly sourced, good-looking ingredients that look too good to eat, in flavours that are too amazing to forget.
Rasam shots anyone? Or mini samosas and idlis, maybe? Forget state-wide variations, most states have cuisine that is exclusive to a particular region, so the range that an Indian menu can offer is mind-boggling. The trick is to jazz things up, so that homey food becomes contemporary and global. So, whether it’s lamb seekh paired with apricot chutney, masala-tossed asparagus, trio of rice flavours in lemon, tamarind and coconut, or a live jalebi counter and a gulab jamun pyramid, Indian wedding food now comes with a generous side serving of flair.
While most of us Indians can never get our fill of Oriental food, it has definitely come a long way from the splash of soya sauce on noodles. Continue reading “A Spin on Wedding Food”
It is difficult to keep a good thing secret for too long anyway. While for decades everyone headed to Goa’s famed beaches in Anjuna, Candolim, Vagator and Colva, and on tours of the churches and old bungalows, visitors are slowly discovering that there is a charming verdant personality to this tiny state that comes alive with the rains.
Indian monsoons give a different dimension to the land anyway. In Goa, you feel that nature turns green in an almost sci-fi manner; it’s so lush.
Thankfully, Goan hoteliers agree that the tourist season is no longer confined between October and May. We may have fewer parties and events to head to, when the monsoon starts in mid-May and hits its stride in June, but that means it is more tranquil. Continue reading “Monsoon and Green Goa”